Chuta® Tortillas

Tortillas Made From Chuta® Flour

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Those who cannot resist the Mexican flair will love these Chuta® tortillas. Once they have been prepared, they can be served with various fillings. We use these ingredients for the dough:

    • 100 g corn flour
    • 50 g Chuta® flour
    • 1 pinch of salt
    • water
    • oil for frying

The preparation is very easy: the corn flour, Chuta® flour and salt are mixed together in a bowl. Then you add water until you can knead the mixture into a smooth dough. Finally, shape the tortillas and heat them in a pan with a little oil until they are lightly browned. Now you are perfectly prepared for a Mexican dinner!

Chuta® tortillas